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    Diseases can enter in various ways for many farms, particularly calf-raising operations. Once a facility becomes contaminated evidence might never be found regarding how a new disease was introduced. Reviewing how diseases enter a farm helps producers understand gaps and how to close them.

      The finish line is nearly in sight for cowherds across the country as spring-calving season looms. For many spring-calving herds, late-fall or early-winter marks the start of the third trimester and a significant upward shift in nutrient requirements. Coincidentally it’s also when most avail…

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